When you think of the word  'granola', what comes to mind?

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Oats blended with a variety of nuts and seeds? Or maybe oats and toasted coconut drizzled with honey?

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In 2017, Taleea, baker and owner, created a granola blend to gift to friends and family for Christmas which became a frequent request thereafter.  She and her family frequently enjoy acai bowls and could not find a granola that they all enjoyed, so she decided to bake her own.

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Wailua Granola Co. was established in March of 2020, at the beginning of the Covid-19 pandemic.  Taleea baked granola for friends and family during this time and created a small side hustle which quickly grew into retail sales, becoming a market vendor at various markets on Kaua'i and wholesale!

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Wailua Granola Co. focuses on using organic, gluten free and local ingredients as much as possible- this includes fresh Kaua'i grown coconut which is hand processed weekly and sourcing raw local honey from a Kaua'i beekeeper.  

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Use Wailua Granola Co. granola on açaí bowls, yogurt parfaits or by itself for a fresh, yummy snack on the go!